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Now Open “The Winter Collection ‘The Allure of White Truffle’”


Our culinary haute couture presentation Collection Beige brings the best ingredients of the season to life in specially prepared courses in this final session. The “Winter Collection” that opened on November 2nd will run through the end of the month. Guests can enjoy aromatic white truffles, the best in the world, together with dishes that use abundant seasonal ingredients.

Period: November 2nd (Wed) to 27th (Sun), 2016

Special White Truffle Course
Lunch—25,000 yen per person / Dinner—40,000 yen per person
<Option> Wine pairing 20,000 yen per person
*During this period, our “Chef’s Menu” will consist of the above. Our other regular courses are also available.

Lunch menu
Dinner menu

Reservations and InquiriesTEL 03-5159-5500 / E-mail info@beige.co.jp