In the mood of the holidays, we’ve prepared a glorious course using only top-quality ingredients.
Introducing our Christmas Menu
December 19th (Sat) to 25th (Fri) 13,000 yen / 38,000 yen
December 26th (Sat) to 27th (Sun) 9,000 yen / 13,000 yen / 38,000 yen
December 19th (Sat) to 25th (Fri) 38,000 yen
December 26th (Sat) to 27th (Sun) 14,000 yen / 18,000 yen / 38,000 yen
※ Includes tax. Service charge not included.
※ During the above dates, no other lunch / dinner courses will be available.
※ Monday, December 21st and Tuesday, December 22nd will be exceptionally open.
※ Dinner reservations for December 24th (Thurs) will begin at 17:30.
Every guest that reserves a menu of 38,000 yen will take home a copy of J’aime Paris City Guide (Asahi Shimbun Publications), a guide book introducing Alain Ducasse’s 100 recommended food spots in Paris. Quantities are limited and will be distributed on a first come, first served basis, in order of reservation.
|Inquiries and Reservations||TEL 03-5159-5500 / E-mail email@example.com|